Our online culinary courses are intensive, so you will learn a lot from a certified French chef instructor. We want you to be successful, cooking instruction includes videos, texts, PDF handouts, web links, online chats, forums, homework assignment, and quizzes to ensure that you learn in a pleasant, exciting, and conducive environment. Upon course completion, our students receive a certificate of completion.

Course categories

Free Demo Course: Want to give our culinary school a try to see if you like it? Our demo course is a shortened version of an actual course. Plus, it's FREE to try! So, you can discover how easy and fun our culinary courses can be!

Chef Training Level 1: Imagine the excitement of learning how to cook from a fine French chef. You will love the satisfaction you receive from learning about the preparation of delicious and mouthwatering dishes. How is our culinary school different from all the others? We're the only school that offers you a full French beginner cooking curriculum that you learn online. Our curriculum is similar to a "bricks and mortar" culinary school without the hassle, inconvenience, and time spent commuting. You learn at your own pace on your own time, anytime you want for 30 days. You have a complete access to all lessons as soon as you sign up.

Our online video cooking instruction is the ideal solution for

• People who are interested in making a career change.
• Those who have always wanted to learn how to cook from home.
• Individuals looking to improve their cooking skills and techniques.
• Students who have attended other culinary schools that would like want additional support for their courses.
• Professionals who would like to refresh their culinary knowledge.
• Food lovers in general.

How does it work?

Our online cooking courses are offered for a number of days (usually 30 days) and can be accessed immediately. This is the perfect offering for the student who wants to learn how to cook online, but needs a structured platform to develop the proper skills.

Students have access to their French chef instructor any time of day or night via e-mail or on the forum. He will answer questions within 24 hours. Another benefit of our online culinary curriculum is that chat sessions are regularly available for the chef instructor to answer questions and provide further details about the course. Students receive advanced notice on these Q&A sessions.

Schedule for future online cooking courses to be published

05 Cold Appetizers Making Fundamentals
06 Hot Appetizers Making Fundamentals
07 Beef, Veal, Pork, Lamb Fundamentals
08 Vegetables Making Fundamentals
09 Poultry & Eggs Fundamentals
10 Seafood Fundamentals
11 Pastry & Baking Fundamentals

"Our mission is to empower people to enhance their professional or personal life through online culinary education. You will now be able to take quality culinary courses online no matter where you are in the world or how busy you are." onlineculinaryschool.net's team.